Family Food Venture (2021-2023)
- Founded and managed OH BOUY FOOD ON WHEELS, ( Only food truck in Delhi, NCR on Wheels )
- Served American-Italian cuisine to students, families, and IT companies
- Developed Entrepreneurship and Business Management Skills
“As I reflect on my journey with OH BOUY! FOOD ON WHEELS, our family food venture, I realize how profoundly it shaped me into an independent woman. As a part-time intern, I took on dual roles: cashier and social media manager. This experience was transformative.
Interacting with customers of all ages honed my communication skills, teaching me patience, empathy, and conflict resolution. Managing social media expanded my technological expertise, allowing me to create engaging content and analyze metrics. Most importantly, I gained confidence.
Working alongside my family, I witnessed the challenges and rewards of entrepreneurship firsthand. OH BOUY’s success instilled in me a sense of pride and ownership. I learned to multitask, adapt to pressure, and innovate. Customer appreciation and feedback fueled my passion.
Today, I’m driven to carve my own path in the global world to achieve my aim
My Journey to Confidence and Entrepreneurship
Family Food Venture (2021-2023)
Internships and Certifications
HDFC Bank Young Saver Squad (Jan 2022)
Sheetla Waste Management Private Ltd. (2022- Till date)
Ladli Foundation Trust (2022)
SETU100 (2023) in association with National Skill Development Corporation Government of India
Bennett University , The Times of India group (2023)
Directorate of Education, Delhi, and Ladli Foundation Trust (2023)
National Highway Authority of India (2024) government of India
Education
These experiences have empowered me to pursue my passions, overcome challenges, and become a confident, young woman